Pinot Grigio

CLASSICS

The grapes come from vineyards planted in calcareous clay and gravel soils at an altitude between 250 and 550 meters.

APPELATION

Alto Adige DOC

VINTAGE

2019

Vintage Description

Winter ended with heavy snowfalls in the mountains. Warmer temperatures in March and April as well as well-nurtured soils caused premature and quite uneven budburst. A cool May then delayed flowering. A damp and hot month of June increased the risk of fungal diseases, which could be contained by intensive manual work in the vineyards. A dry spell, interrupted only by short and violent thunderstorms, characterised the rest of the summer. Two heat waves basically had no negative effect whatsoever. By mid-August, lowest temperatures started to drop significantly. A substantial diurnal temperature variation was registered throughout the harvest, which began about two weeks later than in the previous year. The white wines of the 2019 vintage show impressive freshness and especially Gewürztraminer showcases particular elegance. The red wines present a lot of fruit and lively tannins

TECHNICAL INFORMATION

Grapes: Pinot Grigio
Yield: 80 hl/Hectare
Altitude: 250 – 400 m
Soil: calcareous clay and gravelly soils
Climate: extreme interplay between sunny days, influenced by the Mediterranean climate, and cool nights, marked by the cold downslope winds from the surrounding mountains

Vinificazione

L’uva è raccolta tutta a mano e posta in piccoli contenitori per mantenerla integra, poi viene sottoposta a pressatura soffice immediata. La successiva vinificazione avviene in piccoli contenitori d’acciaio a temperatura controllata (19° C), con fermentazione malolattica parziale.

Note di degustazione

Giallo paglierino

Nel naso mostra note floreali e fruttate che ricordano la pesca e la pera.

Il suo sapore è delicato, fruttato, piacevolmente morbido e fresco.
Ottimo come aperitivo, in abbinamento con piatti a base di funghi, pesce e frutti di mare.

Temperatura di servizio

8-10° C

Zuccheri residui

0,5 g/l

Acidità totale

5,6 g/l

Cont. alcolico

13,2 % vol

Invecchiamento

3 – 4 anni

Formati

0,75 l

Winemaking

The grapes for this wine were gently pressed off to steel tanks immediately after harvest. The must was allowed to ferment at controlled temperature (19 ° C) without malolactic fermentation.

Tasting notes

This Pinot Bianco feels fresh and rich yet dry. It has a greenish yellow to light yellow colour and light scents of green apple.

This Pinot Grigio brings the alpine freshness factor to the glass! It’s shows expressive nose of flowers and fruit of pear and peach. Flavour is delicate, full, rich in extract and fresh.

This wine pairs well with dishes based on mushrooms, fish and seafood; recommended as an aperitif.

Serving temperature

8-10° C

Residual Sugar

0,5 g/l

Total acidity

5,7 g/l

ABV

13,3 % vol

Aging potential

2-4 years

Bottle sizes

0,75 l

WATCH THE LAST AWARDS

Riconoscimento	Annata	Punteggio
VINOUS ANTONIO GALLONI	2019	88 points
WINE SPECTATOR	2018	90 points
WINE ENTHUSIAST	2019	89 points
WINE ENTHUSIAST	2018	88 points
WINE ADVOCATE by ROBERT PARKER	2018	92 Parker points